In December 2018, SSTC students & staff kicked off the Holiday season by celebrating with a "Snowflake Soiree." Chef Marchese' culinary class prepared and served a delicious pasta lunch. All attendees sported their semi formal best and pulled out their best dance moves at the dance that followed. Musical Chairs, Dance Offs, and many other games were had as we all (staff included) danced into the early afternoon. Below are some of the moments captured by staff and students.